In the Kitchen category, the Green Product Award recognises sustainable solutions for the kitchen – the central hub of social life. Products of a sustainable kitchen are characterized by electricity, gas and water efficiency; use of sustainable materials, innovation, ergonomics, ...This is the category for products for preparation, storage and enjoyment - indoor and outdoor. Examples of submission: kitchen furniture, sinks, electrical appliances, stoves, refrigerators, kitchen accessories, dishes, cutlery, cleaning products, storage containers and more.
An international jury of experts in design, media, material science, and business evaluates all submissions based on the jury criteria.
Timetable
To participate in the public vote (over 50,000 votes/year), the submission deadline is 17 September 2026. The final deadline is 17 January 2027.
Below you will find the category finalists and winners (framed in green) of the 2026 Awards.
More about the award & other categories / Fees & services / Register now
