In the Kitchen category, the Green Product Award recognises sustainable solutions for the kitchen – the central hub of social life. Products of a sustainable kitchen are characterized by electricity, gas and water efficiency; use of sustainable materials, innovation, ergonomics, ...This is the category for products for preparation, storage and enjoyment - indoor and outdoor. Examples of submission: kitchen furniture, sinks, electrical appliances, stoves, refrigerators, kitchen accessories, dishes, cutlery, cleaning products, storage containers and more.
An international jury panel of experts from design, media, material science, and business evaluates all entries, while each participant also benefits from a basic check against the jury criteria.
Timetable
To participate in the public vote (over 50,000 votes/year), the submission deadline is 15 November 2025. The final deadline is 16 January 2026.
Below you will find the category finalists and winners (framed in green) of the 2025 Awards.
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